We love an easy clean-up as much as we love good food. It's what inspired our patented rear grease management system. Once you've finished making an amazing meal, simply scrape all excess grease and food into the grease cup, add a fresh coat of oil and your griddle is ready to roll. Even stubborn, stuck-on food comes off easily, just add a little water to loosen it up before scraping.
The 769-square-inch griddle top is made of cold rolled steel for an even and controlled heat. Fill it up with all your favorite foods with no worries about cooking for large groups. With four independent heat zones (burners) and an electric, push-button ignition, you are totally in control.
Foldable side shelves give convenient access to prep space, a magnetic tool bar and side shelf hooks for all your griddle tools. This cooking station also sports a paper towel holder and lower brace to keep the body structure nice and sturdy.
